Types of nougat. باسلوق. Gaz .Aris .Easy

Sodium bicarbonate or sodium hydrogen-carbonate with the formula NaHCO3 is one of the sodium salts in combination with carbonic acid, of which only one acid has been replaced with sodium. This combination is odorless and tasteless, which has a bit of a playful property and is in the form of white or crystalline powder and is called baking soda. Application of baking soda Application of sodium bicarbonate in food industry Applications of baking soda in cooking are: Use it in cake and bread dough that causes puffiness. Crushing meat and chicken Removing the smell and taste of vinegar Preventing milk from scaling Keeping cauliflower color and getting the smell Application of sodium bicarbonate in livestock and poultry Prevention of pneumonia in \ And increase the thickness of the egg shell Improve the quality and quantity of milk produced in various livestock Help eliminate the complication of metabolic acidosis Help the process of digestion in the gastrointestinal tract Improve conversion ratio and increase growth Adding baking soda to milk to prevent spoilage Rusty for cleaning dishes, especially for removing tea and coffee stains for cleaning coarse odors on carpets, furniture, mattresses and other stains Use of sodium bicarbonate in capsole Sodium fire extinguishers Sodium bicarbonate is used to extinguish small fires caused by oil or electricity. The heat from the fire causes the material to decompose and release carbon dioxide. Therefore, deep fryers should not be used to extinguish fires because the gas produced can cause hot oil particles to be thrown around. Using sodium bicarbonate to neutralize acids and bases Sodium bicarbonate is an amphoteric and reacts with acids and bases. It reacts well with acids to produce carbon dioxide, which is used to neutralize unwanted acidic solutions and to spray acids in laboratories. Usage of sodium bicarbonate in medicine and treatment For the treatment of hyperkalemia (increased blood potassium levels) For the treatment of overdose with aspirin For the treatment of overdose Antidepressants To reduce the pain of biting the bite of some insects and reduce swelling for local anesthesia For stomach problems and heartburn It is prescribed orally for endoscopy. Other uses of baking soda include the following: Soft softener Garden pest control, weed control and pest control Insect control Cosmetics Application in toothpaste containing baking soda, whitening properties In the mouthwash, deodorants Dry and wet, production of cleansing serums, treatment of inflamed eyelids Microwave cleaning Cleaner and pan cleaner Repellent odor remover Increases ph Textile and leather Fireworks Realizing the effects of tear gas

Aref restaurant singles \r\n* Single spice (salt, sumac)\r\n* Olive grown single \r\n* Single garlic pickle\r\n*Mixed pickles \r\n* Single salted olive\r\nPrepared from the best raw materials for use \r\nRestaurant, hotel, halls, ceremonies\r\nSending to all parts of the country with different and healthy packaging\r\nArifian: 09122762158

Arin Agriculture and Vafer Industry Group was established in 2014 as one of the prominent and developed companies in the industry of ready-to-eat animal and poultry feed and distribution of livestock inputs with the use of specialized staff and with the aim of providing the food chain (protein) under the Arin Laban brand. began to operate.\r\n\r\nIn line with the development of this goal, in 1400, this group established and started a factory for the production of dairy powders, cream, butter, as well as the refining and packaging of edible oils with the Arin Laban brand, by obtaining a license from the Ministry of Industry, Mining, Trade and the Ministry of Health and Medicine. and medical education using modern and up-to-date equipment according to world standards. The products of this company include dry milk powder, cheese juice powder, bulk cream and butter, maltodextrin, pizza cheese and edible oils under the brand \"Arin Laban\", as well as the production of juice in 9 main flavors and flavored milks under the brand \"Wafer Cook\". \"With the best quality and common standards of the food industry, it is ready to supply to domestic and foreign customers.

Arin Agriculture and Vafer Industry Group was established in 2014 as one of the prominent and developed companies in the industry of ready-to-eat animal and poultry feed and distribution of livestock inputs with the use of specialized staff and with the aim of providing the food chain (protein) under the Arin Laban brand. began to operate.\r\n\r\nIn line with the development of this goal, in 1400, this group established and started a factory for the production of dairy powders, cream, butter, as well as the refining and packaging of edible oils with the Arin Laban brand, by obtaining a license from the Ministry of Industry, Mining, Trade and the Ministry of Health and Medicine. and medical education using modern and up-to-date equipment according to world standards. The products of this company include dry milk powder, cheese juice powder, bulk cream and butter, maltodextrin, pizza cheese and edible oils under the brand \"Arin Laban\", as well as the production of juice in 9 main flavors and flavored milks under the brand \"Wafer Cook\". \"With the best quality and common standards of the food industry, it is ready to supply to domestic and foreign customers.

Arin Agriculture and Vafer Industry Group was established in 2014 as one of the prominent and developed companies in the industry of ready-to-eat animal and poultry feed and distribution of livestock inputs with the use of specialized staff and with the aim of providing the food chain (protein) under the Arin Laban brand. began to operate.\r\n\r\nIn line with the development of this goal, in 1400, this group established and started a factory for the production of dairy powders, cream, butter, as well as the refining and packaging of edible oils with the Arin Laban brand, by obtaining a license from the Ministry of Industry, Mining, Trade and the Ministry of Health and Medicine. and medical education using modern and up-to-date equipment according to world standards. The products of this company include dry milk powder, cheese juice powder, bulk cream and butter, maltodextrin, pizza cheese and edible oils under the brand \"Arin Laban\", as well as the production of juice in 9 main flavors and flavored milks under the brand \"Wafer Cook\". \"With the best quality and common standards of the food industry, it is ready to supply to domestic and foreign customers.

In this article, we want to review Nambarvan brand sodium caseinate protein powder from Ariarama company.\r\n\r\n### Features and benefits:\r\n\r\nAryarama Company, one of the leaders in the field of production and supply of food and dairy raw materials, offers a high quality product called sodium caseinate protein powder under the Nambarvan brand. With minimum 80% protein and maximum 2% fat, this product is an ideal option for food, pharmaceutical and cosmetic-health industries that require quality and sustainable raw materials.\r\n\r\n### What is sodium caseinate protein powder?\r\n\r\n### Caseinate protein powder\r\n\r\nSodium is a type of dairy protein that is extracted from casein in milk. Casein is a protein that makes up about 80% of cow\'s milk proteins and is widely used in various industries due to its special nutritional and functional properties. The production process of this powder includes separating casein from milk, neutralizing it with sodium hydroxide and drying it in powder form.\r\n\r\n### Features of Nambarvan brand sodium caseinate protein powder:\r\n\r\nNambarvan brand sodium caseinate protein powder has outstanding features that make it a premium raw material:\r\n\r\n**1. High protein content:** This product has at least 80% protein, which is a rich source of essential amino acids for the body.\r\n**2.  Low fat:** With a maximum of 2% fat, this product is suitable for people looking to reduce their fat intake.\r\n**3. Excellent solubility:** This powder dissolves easily in water and other liquids and is ideal for use in beverages and liquid food products.\r\n**4. Thermal stability: ** Sodium caseinate protein powder is resistant to heat and can be used in cooking processes and production of high temperature products.\r\n**5. Functional characteristics: ** This product has emulsifying, stabilizing and thickening properties that help improve the texture and shelf life of food products.\r\n\r\nBenefits of sodium caseinate protein powder of Nambarvan brand:\r\n\r\nNambarvan brand sodium caseinate protein powder has many advantages that make it a top choice for manufacturers in various industries:\r\n\r\n**1. Providing quality protein: ** This product is a rich and quality source of protein that is suitable for meeting the protein needs of the body. The amino acids in Casein help rebuild and strengthen muscles and are very useful for athletes and active people.\r\n**2. Supporting bone health: ** The casein in this powder contains calcium, which is essential for the health of bones and teeth.\r\n**3. Weight control: ** Due to its high protein and low fat content, this product can help control weight and reduce appetite.\r\n**4. Improving the performance of food products: **The functional characteristics of this powder improve the texture, taste and durability of food products. Among these features, we can mention emulsifying, thickening and stabilizing.\r\n\r\n### Applications of Nambarvan brand sodium caseinate protein powder:\r\n\r\npoo

Arin Agriculture and Vafer Industry Group was established in 2014 as one of the prominent and developed companies in the industry of ready-to-eat animal and poultry feed and distribution of livestock inputs with the use of specialized staff and with the aim of providing the food chain (protein) under the Arin Laban brand. began to operate.\r\n\r\nIn line with the development of this goal, in 1400, this group established and started a factory for the production of dairy powders, cream, butter, as well as the refining and packaging of edible oils with the Arin Laban brand, by obtaining a license from the Ministry of Industry, Mining, Trade and the Ministry of Health and Medicine. and medical education using modern and up-to-date equipment according to world standards. The products of this company include dry milk powder, cheese juice powder, bulk cream and butter, maltodextrin, pizza cheese and edible oils under the brand \"Arin Laban\", as well as the production of juice in 9 main flavors and flavored milks under the brand \"Wafer Cook\". \"With the best quality and common standards of the food industry, it is ready to supply to domestic and foreign customers.

Animal oil, which is also known as Zagros oil or yellow oil in Iran; It is an animal product and an edible oil that is prepared from cow or sheep milk. This local oil is one of the commonly used oils in some parts of Iran, and the best and most desirable type is prepared in the Zagros region, which has a pleasant taste and smell and has a high nutritional value.\r\nIn its traditional preparation method, milk is turned into yogurt and then into buttermilk, and the butter is obtained using musk and boiled until it is completely pure. The taste and quality of animal oil depends a lot on the way the animal is fed and grazed. The grazing of sheep flocks from the aromatic plants of the high mountain areas in the Kermanshah region gives this oil a special smell and taste.