Calcium Nitrate
Calcium Nitrate Calcium Nitrate is one of the most widely used calcium salts, which is white in color and due to its high solubility in water, unlike other common calcium compounds such as calcium sulfate. Calcium carbonate and calcium hydroxide have many uses. Nitrate and Nitrogen Nitrate nitrogen is directly absorbed by the plant, which leads to rapid and predictable growth in the plant. The roots of the plant are not out of reach and the surface particles of soil are not absorbed, but are absorbed directly by the plant. A reliable source of nitrogen for most valuable horticultural and agricultural products. Increases the absorption of potassium, calcium and magnesium catechins. Calcium and the effects of calcium on the plant increase the strength of the cell wall. Improves product quality. Product shelf life increases after harvest. Increases plant tolerance to diseases and pests. Provides favorable conditions around the roots for high-yielding plants. Increases plant tolerance to heat stress. Some of the most common symptoms of calcium deficiency in plants are: Fruit rot at the end of the tomato Burn on the tip of lettuce leaves Rust rust inside the potato Calcium absorption in plants is done through the transpiration system. Calcium that is available to the roots when necessary should be completely soluble in water. Contact our experts to get samples and product analysis and finally easy shopping. 09380024409
