Cereals and preparations, it nowadays plays a very important role in the nutrition and food supply, the people of the world plays. Most products are supplied from cereals in terms of variation in shape, nutritional value, and the method of consumption of pasta. In the year 1373, and, shortly after the developments of technology that has taken place in the world in order to produce health and nutritional pasta on a mass scale., the manufacturing company, single ماکارون with the aim of preparing healthy food, and enough action to purchased and established the most advanced machinery and technology from Switzerland).
These machines were able to the superior quality pasta, as steadily, along with national and international standards of production and packaging.
Factory single ماکارون at a distance of 80 kilometers from the city of Tehran, and 14 km west of karaj city is located. Factory area of over 120,000 square meters includes halls, production, stock product, Stock the essentials and materials, office spaces, and restaurants, utilities hydration and nutrition. تعمیرگاهها and green space and planting trees. Halls number 1 and 2 pasta production consists of 6 continuous line and totally independent production of all kinds of pasta, and is enough space also for the layout of future development is considered.
Manufacturing company single ماکارون with the launch simultaneously 2 line, produce a variety of products, and provide the ideal conditions such as great venues conforming to international standards. the facilities and installations heating and cooling installations, systems, and advanced water and wastewater treatment, and computer system, and modern maintenance and the processing and mixing of raw materials, etc. have diversified products to provide your consumers.
Products the company's significance in October 1377 a variety totaling 5 product discipline 10 product form in bulk in all parts of the country, the distribution of and in the discretion of the consumer was put . Quality, unique products, nutritional value. packing beautiful and attractive LED products, single ماکارون comply with the majority of tastes and palates, located and dislocated, to be.
After the completion of the capacity lines, the manufacturing company, single ماکارون in the form of comprehensive design and pre-planned projects, research and development as a simultaneous increase capacity and diversity of products (at two stages, first, 81-80, and then in the year 87-86). So now this company has 6 production line products, pasta is capable of more than 450 tons of various products to the market offering.
Mass production with best quality and high nutritional value, has always been strategic policy of a single company ماکارونه . Considering that over a dozen companies in the remotest parts of the world to work to build production lines, products pasta-employment. Co bueller's Switzerland and Fava, Italy in the production lines of pasta was chosen. Company bueller's provider of unique technology, poly-lipstick (remove the blender multiple ) and full compliance lines bueller's with the other two varieties can special pasta.
Simultaneously with the launch units, modern آردسازی آردداران in the year 1382, soft wheat, and also acquiring modern technology آسیابانی durum wheat in the year 1384, and the installation and operation of the unit, durum, etc. to achieve optimum quality pasta semolina on a par with the countries of the familiar name of the pasta in Italy, part a single company ماکارون were, from the lines 5 and 6 with higher capacity (200 tons per day)with the goal of achieving the export markets of ...
Spaghetti diameter 1.7 mm
Fettuccine enriched
Macaroni, enriched, diameter 2.8 mm
Spaghetti, enriched, diameter 1.4 mm
Spaghetti, grains, diameter 1.7 mm
Spaghetti diameter 1.7 mm
Fettuccine enriched
Macaroni, enriched, diameter 2.8 mm
Spaghetti, enriched, diameter 1.4 mm
Spaghetti, grains, diameter 1.7 mm
